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The main feature of blond coffee is a light roast.

The coffee beans are roasted for only 8-10 minutes, resulting in a light colour and a fragrant aroma with the scent of citrus.

The taste of this coffee is especially enhanced by the infusion obtained with filter systems.

Drink in a large cup or take it on the go.

Preparing a good French-press coffee is very simple, just follow these brief instructions.

[Recommended dose: 65 g coffee per 1 liter of water]

- Add 60 to 65 g of blond or one of our single origins coffee.

- Pour one liter of water at temperature between 90 ° and 96 ° and mix gently.

- Leave to infuse for 3 to 4 minutes.

- Push the plunger gently downwards, exerting pressure for 20 to 30 seconds.

- Gently pour the coffee in your cup.